Creamy, cheezy deliciousness. Indulge. Indulge. Indulge.
Loaded with protein and veggies, this tofu scramble spin-off is a tasty treat to start your day!
They came out so good, though, that we had to make them again in order to write the recipe to share with you.
So, have we mentioned we like beer? Naturally, beer makes it into the food every so often. (Hey, added flavor. Duh).
Loaded with protein and vitamins, while low in fat and cholesterol, this Nomz is the perfect dinner for any occasion.
This Nomz is sweet, savory, and tangy in every bite.
What we like best about this take on gnocchi is the almost-neutral flavor of the sweet potatoes. This allows the choice of the sweet route or going for savory to complete the dish!
We all love our pasta but sometimes the healthier route is the way to go.
…eventually we learned how to achieve a well-rounded, balanced diet on our own—and no, we don’t just eat salads.
And might we say, we outdid ourselves with this one.
Who doesn’t love a good stir fry? You can literally throw together any vegetable medley with some noodles and asian-inspired sauce and have a different meal every day.
Meat or plants?