They came out so good, though, that we had to make them again in order to write the recipe to share with you.
Thick and creamy with just the right amount of texture… we really thought of it all for you.
And might we say, we outdid ourselves with this one.
Sweet potato noodles paired with parsnips, apples, and kale will have you hunched over the table shoveling this pasta into your mouth like you haven’t eaten in months. Trust us, it’s good.
Probably one of the most annoying questions vegetarians and vegans hear is, “Where do you get your protein?!” Contrary to many beliefs, plants are a completely sufficient source of protein.